3 double rolled corn tortillas cooked with your choice of salsa, filled with barbacoa, topped with lettuce, sour cream, queso fresco, tomato, and cilantro. Served with rice and beans. Tomatillo or Chile de arbol. Cheese dip will be for an additional charge.
Ground beef.
Poblano pepper filled with mozzarella cheese topped with Chile de árbol sauce and sour cream.